White Nectarine (Arctic Jay)
Candle Safety
1. Trim your wick before burning your candle the first time and every subsequent burn thereafter.
2. We advise burning your candle for periods of no longer than three hours at a time.
3. Discontinue burning your candle when there is 10mm / 1cm of wax is remaining.
4. Always burn your candle on a stable and heat resistant surface, away from drafts or items that can catch alight.
5. Never leave a burning candle unattended, near children or pets.
6. If you’re burning more than one candle at a time, space your candles approximately 100mm (10cm) apart.
Description Arctic Jay is part of the well-regarded Arctic series, known for delivering true white-fleshed sweetness with excellent texture. This variety ripens after the earliest Arctic nectarines, offering a smooth transition into peak nectarine season. The fruit develops a bright red blush over creamy white flesh, with a low-acid profile that highlights sweetness rather than sharpness. Arctic Jay is an excellent choice for growers who want a refined, fresh-eating nectarine with dependable performance. Overview White nectarine with sweet, low-acid flavor. Freestone fruit with smooth, fuzz-free skin. Mid-season ripening fills the gap between early and late varieties. Excellent fresh-eating quality. Self-fertile—no pollination partner required. Growing Details Latin Name: Prunus persica var. nucipersica ’Arctic Jay’Site and Soil: 1/2 day to full day of sun; well-drained soilRootstock: CitationHardiness: USDA Zone 5–8Bearing Age: 1–3 yearsSize at Maturity: 10–14 ft (semi-dwarf habit)Bloom Time: Mid-springRipening Time: Mid to late July (mid-season)Pollination: Self-fertileFruit Type: Freestone white nectarinePests & Diseases: Average resistance; benefits from good airflow and standard dormant care Additional Notes Grower’s Insight: Arctic Jay is often chosen to bridge the early Arctic varieties and later-season nectarines, keeping white-flesh quality consistent through summer. Regional Insight: Performs well in regions with warm summer days and moderate nights, including the Pacific Northwest, West Coast, and similar climates. Best enjoyed fresh; also excellent sliced for light desserts and salads. Explore more peaches and nectarines in our collection: Peach & Nectarine Trees